A Guide and Directory for Schools, Institutions, Organizations and Farmers for Buying and Selling Local Meat and Produce in the Hudson Mohawk Region (30 pp, PDF). This resource assists schools, institutions, organizations and farmers when buying and selling local meat and produce in this region. Revised August 2009.
Although this publication targets the greater Capital District of NYS, it might contain valuable information for rural clients in other parts of the state.
There are more useful items on the Cornell Cooperative Extension website. Click on "Resources" in the left column, and then click on "Publications."